Hæld den lækre ingefærøl på flasker!


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Scrummy Ginger Beers
Efter et par dage vil ingefærøl-mixet begynde at boble, og nu er det tid til at hælde væsken på flasker. Tag en tragt og hæld ingefærøllen på patentflasker. Stil flaskerne på køkkenbordet så de kan karbonere videre – hold godt øje med dem og let eventuelt trykket ved hurtigt at åbne og lukke flaskerne dagligt. Efter et par dage er øllen klar.

Nyd den inden for 2-3 uger – og husk at sætte flaskerne i køleskabet, hvor de vil blive ved med at danne kulsyre og karbonere videre.

Skål! – og ha’ en dejlig dag!

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